Lunch at Wasabi III, a set on Flickr.
Today, I had lunch at new Wasabi restaurant, rue du Vieux Collège.
Maki sushi, Gyoza, Spring maki (shrimp and salmon) and inside-out sushi rolls with Tobiko eggs wasabised!.
I’m a big fan of Spring maki with spring roll skin instead of nori weed.
Positive: Wide range of sushi, hot meals, price, free tables, location. Free gari and shoyu.
Negative: Basic ingredients (salmon, tuna, shrimp, avocado), look, finition.
